Kalki turned three today! Its so hard to believe that he is already 3 and he has been enriching our lives for the last 2 and 1/2 years. W...

Breakfast from a couple of days ago: Challah bread with raisins from Whole Foods made into a French Toast with leftover 2 tsps of sweeten...

Inspired by a recipe on Global Table Adventures , I made this as a side for last night's dinner. I didn't have corn and hence subs...

Nothing makes my baby more happy than going for a long swim in a lake & playing with sticks :)      

Volunteering for the Isthmus Green day, 4 of us managed to stuff 1000 bags with about 11 different things in a span of 3 hours yesterday....

When S brought home amazing Thai green eggplants, I knew I had make mualle again. This time I made it without pressure cooking and also w...

When we were in India, we never used ripe plantains for anything and I feel like I missed out on the deliciousness of the ripe plantain al...

When I started this week, my goal was to finish two paintings and I did it! This is the last Mandala Painting (acrylic on canvas) for a s...